Description
Naturin Fibrous Casing by Viscofan is manufactured by forming a special thin paper made from selected abaca fibre into a continuous tube which is then impregnated with viscose from wood pulp. Fibrous casings allow moisture, air, and smoke to penetrate the casing, making it the perfect casing for any type of bologna, cooked sausage, as well as dry (Genoa salami) or semi-dry sausage (summer sausage) and other cured sausages.
- Natural look finished products
- Correct permeability properties
- Perfect meat cling
- Excellent pealability